Mini Vanilla Caramel Cakes with White Chocolate Ganache Frosting Recipe - Tablespoon.com
White cakes flavored with vanilla caramel latte creamer with luscious white chocolate ganache frosting and a drizzle of caramel sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Ingredients
- 18 oz white chocolate, finely chopped
- 1/4 cup vanilla-caramel liquid creamer
- 1/2 cup heavy whipping cream
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- 3/4 cup water
- 1/3 cup vegetable oil
- 3 large eggs
- 1 1/2 tablespoons caramel sauce
- 60-75 caramel bits
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