Grilled Turkey Breast with Caramelized Onion, Black Pepper & Vinegar Recipe - (4.6/5)

Grilled Turkey Breast with Caramelized Onion, Black Pepper & Vinegar Recipe - (4.6/5)

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Grill up your Thanksgiving turkey and season with caramelized onion, black pepper and vinegar to give it even more flavor.

Keywords

  • Grilled Turkey Breast with Caramelized Onion
  • Black Pepper & Vinegar
  • recipe
  • Thanksgiving Main Dish
  • grilled turkey
  • Turkey
  • onion
  • turkey breast
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • holiday
  • vegetable
  • Occasions and Holidays
  • Thanksgiving
  • Meat & Poultry
  • thanksgiving turkey
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Ingredients

  • 8 tablespoons unsalted butter, cubed and chilled
  • 2 medium red onions, finely chopped
  • Kosher salt, to taste
  • 1 cup white vinegar
  • 2 cups turkey or chicken stock
  • 1 tablespoon cracked black peppercorns, plus freshly ground black pepper, to taste
  • 2 1⁄4 turkey breast, cut into 4" pieces and pounded into 1⁄6–thick medallions
  • 2 tablespoons olive oil

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