Black Beans and Rice | Just A Pinch Recipes
This makes a nice side dish. I use long grain rice; brown or white, but It takes longer to cook and uses more liquid. If you use minute rice or any other, you m
Ingredients
- - 1 tablespoon olive oil
- - 1 small onion, chopped
- - 1 red bell pepper, chopped
- - 3 cloves garlic, minced
- - 1 cup long grain brown rice, uncooked
- - 1 teaspoon salt, or to taste
- - 1 teaspoon cumin
- - ½ teaspoon cayenne pepper
- - 2 cups of broth, chicken or vegetable
- - 4 cups black beans, drained and rinsed
- - 1 tablespoon fresh parsley, chopped
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