Ham and Leek Risotto Recipe | Esser Vineyards

Ham and Leek Risotto Recipe | Esser Vineyards

esservineyards.com

Savor a delicious Ham and Leek Risotto with soft roasted garlic and crispy fried leeks. Perfect for special occasions or a delightful weeknight meal.

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Ingredients

  • 6 large garlic cloves
  • ¾ cup olive oil
  • 1 lb leek plus two extra stems to serve
  • 6 cups light Chicken broth
  • 2½ cups risotto rice
  • 1 Tbsp grainy mustard
  • 12 oz cold ham, shredded or about 2 cups
  • ½ cup freshly grated Parmesan cheese
  • sea salt and freshly ground black pepper
  • safflower oil, for cooking

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