Grilled Chicken & Roasted Vegetables

Name: Grilled Chicken & Roasted Vegetables
Ingredients: 2 fresh chicken breasts or thighs (skin-on or skinless, boneless—never pre-marinated or frozen); 1½ tbsp olive oil; 1/2 tsp sea salt; 1/2 tsp ground turmeric; 1 tsp fresh thyme, oregano, or basil, chopped; Optional 1/2 tsp fresh grated ginger; 1 zucchini, sliced into rounds; 1 carrot, chopped; 1 sweet potato, peeled and cubed; 1 small red onion, cut into wedges (optional if tolerated); 1 tbsp olive oil; Pinch of sea salt; 1 tsp fresh rosemary or thyme

www.dietsolutions.net.au

Chicken and Veg

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietsolutions.net.au.

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Ingredients

2 fresh chicken breasts or thighs (skin-on or skinless, boneless—never pre-marinated or frozen)
1½ tbsp olive oil
1/2 tsp sea salt
1/2 tsp ground turmeric
1 tsp fresh thyme, oregano, or basil, chopped
Optional 1/2 tsp fresh grated ginger
1 zucchini, sliced into rounds
1 carrot, chopped
1 sweet potato, peeled and cubed
1 small red onion, cut into wedges (optional if tolerated)
1 tbsp olive oil
Pinch of sea salt
1 tsp fresh rosemary or thyme