Ahi Poke Recipe Ideas | Jordan Estate Ahi Poke

Name: Ahi Poke Recipe Ideas | Jordan Estate Ahi Poke
Total time: 65 min
Ingredients: 12 ounces sashimi-grade ahi; cut into ½-inch cubes 1 cup macadamia nuts 2 Tbsp pickled green coriander seeds 1 Tbsp benne seeds (sesame seeds may be substituted) Pansy flowers; coriander blossoms; nasturtium; dark soy may be substituted) 2 Tbsp Jordan Extra Virgin Olive Oil 1 Tbsp sesame oil 2 tsp seasoned rice vinegar 1 tsp wildflower honey

www.jordanwinery.com

This Jordan Estate Ahi Poke combines fresh flowers and foraged greens of the Jordan Winery estate with the complexity of a traditional poke bowl recipe.

View full recipe on www.jordanwinery.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jordanwinery.com.

Share this recipe:

Cooking tools:

Mason jar
Stove
Pot
Whisk
Mixing bowl
Refrigerator
Chef's knife
Cutting board
Plate

Ingredients

12 ounces sashimi-grade ahi
cut into ½-inch cubes 1 cup macadamia nuts 2 Tbsp pickled green coriander seeds 1 Tbsp benne seeds (sesame seeds may be substituted) Pansy flowers
coriander blossoms
nasturtium
dark soy may be substituted) 2 Tbsp Jordan Extra Virgin Olive Oil 1 Tbsp sesame oil 2 tsp seasoned rice vinegar 1 tsp wildflower honey