Caramelized pear, radicchio, and blue cheese salad | Recipe | Kitchen Stories

Ingredients

• 6 pears
• 1 head radicchio
• 1 head red leaf lettuce
• 5.33 oz blue cheese
• 0.5 stick unsalted butter
• 1 tbsp sugar
• 120 g walnuts
• 1 lemon
• 3 tsp Dijon mustard
• 3 tsp honey
• 0.33 cup olive oil
• 2 tsp poppy seeds
• salt
• pepper