Mini Tutmaniks

Name: Mini Tutmaniks
Total time: 75 min
Ingredients: flour - 2 lb (1 kg); yeast - 2 packets, dry; milk - 1 1/5 cups (300 ml); water - 4/5 cup (200 ml); salt - 1 tablespoon; sugar - 1 tablespoon; oil - 6 tablespoons; butter - 2/5 cup (100 g); feta cheese - 14 oz (400 g); eggs - 2 (1 yolk for spreading)

bonapeti.com

We made them mini on purpose so that they`re easier for you to eat. Enjoy the tutmaniks from a master chef. Heat the milk slightly and dissolve the yeast

Keywords

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