Baked Cream Cheese Cranberry Dip Recipe for Festive Snacking
Warm cream cheese cranberry dip will surprise your guests with its sweet-tangy flavor blend. The easy recipe takes only 10 minutes for a guaranteed party hit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 8 ounces (226 grams) cream cheese, softened
- 1 cup (150 grams) fresh or frozen cranberries
- ½ cup (120 milliliters) sour cream
- ½ cup (56 grams) shredded mozzarella or white cheddar cheese
- ¼ cup (50 grams) sugar
- ¼ cup (60 milliliters) water
- 1 tablespoon (15 milliliters) honey or maple syrup (optional)
- ½ teaspoon orange zest (optional)
- ¼ teaspoon garlic powder
- Salt, to taste
- Black pepper, to taste
- 2 tablespoons chopped fresh parsley or green onions
- Crackers, pita chips, or baguette slices, for serving
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