Mulled Wine
Roast some fresh chestnuts on the fire, and wash down the nutty moorish sweetness with some homemade mulled wine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.
Cooking tools:
- Peeler
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Grater
- Ladle
- Glass
- Spoon
- Wooden spoon
- Kitchen towel
Ingredients
- 2 bottles of light red wine
- 2 mandarins or 1 large orange, plus another orange, sliced for garnish.
- 1 lemon
- 1 Lime
- 200g caster sugar
- 6 whole cloves
- 1 stick of cinnamon
- 3 bay leaves
- 2 tsp grated nutmeg
- 1 tsp good quality vanilla bean paste
- 2 star anise
