Spinach Artichoke Dip Phyllo Cups | Recipe Cloud App

Name: Spinach Artichoke Dip Phyllo Cups | Recipe Cloud App
Ingredients: 2 ounces low fat cream cheese; 1/3 cup plain non-fat Greek yogurt; 1/2 cup quartered artichoke hearts, drained and chopped; 1/2 cup frozen spinach, after it's been defrosted and excess liquid squeezed out.; 1/3 cup grated part skim mozzarella cheese; 1/4 teaspoon granulated garlic; 1/4 teaspoon red pepper flakes (optional); Kosher salt and fresh ground black pepper to taste; 24 mini phyllo shells; 2 tablespoons shredded parmesan cheese

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Spinach Artichoke Dip Phyllo Cups includes 2 ounces low fat cream cheese, 1/3 cup plain non-fat Greek yogurt, 1/2 cup quartered artichoke hearts, drained and chopped, 1/2 cup frozen spinach, after...

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Ingredients

2 ounces low fat cream cheese
1/3 cup plain non-fat Greek yogurt
1/2 cup quartered artichoke hearts, drained and chopped
1/2 cup frozen spinach, after it's been defrosted and excess liquid squeezed out.
1/3 cup grated part skim mozzarella cheese
1/4 teaspoon granulated garlic
1/4 teaspoon red pepper flakes (optional)
Kosher salt and fresh ground black pepper to taste
24 mini phyllo shells
2 tablespoons shredded parmesan cheese