Omelette with cherry tomatoes, shiitake mushrooms and marigold petals recipe
Omelettes are the ultimate in fast meals – supposedly ready in just 30 seconds – but can involve a whiff of competition and performance that I hate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteoffrancemag.com.
Ingredients
- 200g shiitake mushrooms
- Olive oil
- 6 eggs
- 50ml milk
- Salt and freshly ground black pepper
- 6 red cherry tomatoes
- 6 yellow cherry tomatoes
- Cheese (optional)
- Marigold petals from the garden
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