Six Spice Kaṣāya – Sadvidya Foundation

Ingredients

• ¼ tsp fenugreek seeds
• 2 black peppercorns
• ¼ tsp cumin seeds
• ¼ tsp coriander seeds
• pinch ginger powder
• pinch turmeric powder
• 1 cup/250ml water
• 2 tsp sugar/jaggery
• 1 Tbsp milk