Roasted Brandied Clementines - Sarah Graham Food

Roasted Brandied Clementines - Sarah Graham Food

sarahgraham.co.za

Roasted Brandied Clementines: Charred and sweet, these clementines are grilled to perfection, sprinkled with sugar and brandy. Perfect for a special dessert or snack.

View full recipe on sarahgraham.co.za

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sarahgraham.co.za.

Share this recipe:

Ingredients

  • 3 clementines, halved, with peel intact (or clementines, naartjies or oranges)
  • 6 tsp brandy or pimms
  • 8 tsp muscovado sugar
  • Vanilla Bean Ice Cream, or double thick cream, to serve

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This