Butterfinger Cake Recipe
How to make butterfinger cake at home. Ready in 1 hr 3 min, serves 8 to 10. Made with yellow cake mix, eggs, vegetable oil and more.
Keywords
- American
- Candy-inspired
- Crowd-pleaser
- Easy
- Convenient
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Cooking tools:
- Cake pan
- Mixing bowl
- Wooden spoon
- Oven
- Microwave
- Cutting board
- Chef's knife
- Spatula
- Measuring cup
- Refrigerator
Ingredients
- 1 box Yellow cake mix
- 3 large Eggs
- specified in cake mix instructions Vegetable oil
- specified in cake mix instructions Water
- 18 miniatures, chopped Butterfingers
- 1 jar Caramel ice cream topping
- 1 large container Cool Whip
- 1 can Sweetened condensed milk
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