Bright and Soft Cranberry Toast Recipe - Simple Chinese Food

Name: Bright and Soft Cranberry Toast Recipe - Simple Chinese Food
Total time: 120 min
Ingredients: 125g Bread flour (medium dough); 1 piece Soil eggs; 100g Pure milk (medium dough); 3g Dry yeast (medium dough); 125g Bread flour (main dough); 20g Pure milk (main dough); 40g Caster sugar (main dough); 5g Low sodium salt (main dough); 32g Salted butter (main dough); 50g Dried cranberries (main dough); a little Butter (spread mold)

simplechinesefood.com

This may be the softest cranberry toast with the highest value I have ever made. Since the cranberry removes the excess sugar during the production process, the whole toast tastes moderately sweet....

Keywords

Bright and Soft Cranberry Toast

View full recipe on simplechinesefood.com

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