JANE'S DOUGHNUTS
JANE’S DOUGHNUTS Photo and recipe: Jane Lerm - Doughnuts (mix together to form a dough): - 3 cups plain yogurt - 4 cups self-raising flour - Glaze: - 30 ml
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Cooking tools:
- Doughnut machine
- Deep-fry thermometer
- Pot
- Mixing bowl
- Whisk
- Measuring cup
- Stove
- Paper towel
- Baking sheet
Ingredients
- 3 cups plain yogurt
- 4 cups self-raising flour
- 30 ml whole milk
- 30 ml cacao
- 5 ml vanilla essence or extract
- 250 ml (150 g or 1 cup) fine pure icing sugar
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