Cajun Fish with Grilled Corn and Peach Salsa | Newman's Own

Cajun Fish with Grilled Corn and Peach Salsa | Newman's Own

newmansown.com

Delight in Cajun Fish with Grilled Corn and Peach Salsa from Newman's Own, perfect for a quick and flavorful dinner!

View Original

Share this recipe:

Ingredients

  • 4 ears corn, husks and silks removed
  • 1 cup halved cherry tomatoes
  • 1/2 cup Newman’s Own® Peach Salsa
  • 1/4 cup diced red onionv
  • 1 jalapeño pepper, seeded and diced
  • 1/3 cup crumbled Mexican cheese (queso fresco)
  • 4 white-fleshed fish fillets (each about 6 oz)
  • 2 tbsp canola oil
  • 1 tbsp Cajun Seasoning
  • 2 tbsp finely chopped fresh cilantro
  • Lime wedges

More Like This