Banana Cinnamon Rolls - Soft, Sweet, and Topped with Cream Cheese Icing - Recipes by Clare
These Banana Cinnamon Rolls combine the flavors of banana bread and classic cinnamon rolls. Topped with rich cream cheese icing, they're the perfect indulgent treat!
Ingredients
- ¾ cup warm milk (110°F).
- 2 ¼ tsp active dry yeast (1 packet).
- 1 large egg, lightly beaten.
- ⅔ cup mashed bananas (about 2 bananas).
- 5 ¼ cups all-purpose flour.
- 1 tsp salt.
- ¼ cup granulated sugar.
- 10 tbsp unsalted butter, cubed.
- ½ cup unsalted butter, softened (for filling).
- ¾ cup brown sugar (for filling).
- 1 tbsp ground cinnamon (for filling).
- 2 bananas, sliced thin (for filling).
- 4 oz cream cheese, softened (for icing).
- 4 tbsp unsalted butter, softened (for icing).
- 1 cup powdered sugar (for icing).
- 1 tsp vanilla extract (for icing).
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