Kafta Burger - Rouba Shahin Middle Eastern Cooking
Spice up your burger game with our easy-to-make kafta burger. Full of Middle Eastern flavour, it's perfect for any occasion.
Ingredients
- 500 grams lamb mince
- ⅓ cup fresh basil leaves firmly packed
- ¼ cup fresh mint leaves firmly packed
- ¼ cup chopped parsley with stems firmly packed
- 1 small onion roughly chopped (approx. 80g)
- 1 strip of capsicum approx. 25g
- 1 teaspoon Bharat / 7 spice blend
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon minced chili optional
- Burger buns
- hummus
- fresh tomato
- pickled red onion
- fresh mint leaves
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