Cheeseburger Macaroni Soup with Cheddar, Pasta, and Savory Beef
Hearty cheeseburger macaroni soup blending cheddar, beef, noodles, and veggies for cozy nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Dutch oven
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Ladle
- Serving bowl
Ingredients
- 1 tablespoon olive oil
- 900 grams lean ground beef
- 1 large yellow onion, diced
- 1 tablespoon chopped garlic
- 65 grams all purpose flour
- 950 millilitres chicken broth
- 480 millilitres heavy cream
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon Italian seasoning
- 1/2 teaspoon paprika
- 100 grams matchstick cut carrots
- 150 grams uncooked macaroni noodles
- 340 grams shredded cheddar cheese
- 35 grams shredded parmesan cheese
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