Mackerel Rechado
Experience the flavors of Goan cuisine with Mackerel Rechado—stuffed mackerels packed with a hot and sour masala, perfect for a main course. Easy to make in just 20 minutes. Enjoy!
Ingredients
- 4 tablespoon kashmiri chilli powder or 8-10 kashmiri chillies
- 1 teaspoon jeera or cumin powder or 1 teaspoon jeera seeds
- 5 garlic cloves
- 1 medium size ginger
- 1 small piece of tamarind
- 3 cloves
- 1 piece of cinnamon
- 1 teaspoon sugar
- 4 tablespoon vinegar (coconut)
- salt to taste
- 3 medium size mackerels
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