Nutty Crunch Cookies Recipe | Epicurious

Name: Nutty Crunch Cookies Recipe | Epicurious
Ingredients: 1 cup blanched hazelnuts; 1/2 cup unsalted, roasted almonds; 1/2 cup (packed) light brown sugar; 1 teaspoon kosher salt; 1/2 vanilla bean, split lengthwise, or 1 teaspoon pure vanilla extract; 1 1/2 cups all-purpose flour; 1 cup (2 sticks) chilled unsalted butter, cut into pieces

www.epicurious.com

If you can't find blanched hazelnuts, simply toast and skin regular ones.

Keywords

cookie
hazelnut
almond
easy
make ahead
food processor
bon appétit

View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

Share this recipe: