White Chocolate Mousse with Dark Chocolate Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Saucepan
- Spatula
- Refrigerator
Ingredients
- 9 ounces good-quality dairy white chocolate, such as Geneve
- 1/4 cup water
- 1 tablespoon almond or hazelnut liqueur
- 1 and 1/4 cups heavy cream
- 3 egg whites
- 1/8 teaspoon cream of tartar
- 3/4 cup heavy cream
- 1/4 cup Gefen Corn Syrup
- 6 ounces semi-sweet chocolate
More Like This
White Chocolate Mousse Cake
kosher.com
White Chocolate Peanut Butter Sauce
kosher.com
White Hot Chocolate
kosher.com
Dark Chocolate Mousse
cococochocolatiers.com
Mini Mousse
kosher.com
Dairy Nougat Mousse
kosher.com
White Chocolate Mousse • Kroll's Korner
krollskorner.com
White Chocolate Mousse
coolinarco.com