Kale Salad | HappyHealthy
happyhealthy.extension.msstate.edu
Our HappyHealthy Kale Salad recipe makes 10 servings; 1 cup each serving
Ingredients
- 1 bunch kale
- 15-ounce can peaches in 100% juice
- 1 Tablespoon vegetable oil
- 1 Tablespoon apple cider vinegar
- 1/3 cup 100% fruit juice (from canned fruit)
- ¼ teaspoon salt
- ¼ teaspoon pepper
- ¼ cup parmesan cheese, grated
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