Danielle Walker's Green Bean Casserole With Crispy Shallots | Experience Life
A delicious dairy-free spin on a comforting holiday classic.
Ingredients
- 1 cup whole raw cashews
- 1 tbs. ghee or extra-virgin olive oil
- 8 oz. cremini mushrooms , halved
- 1 shallot, peeled and chopped
- 1 clove garlic , crushed
- 1 tbs. sherry (optional)
- 1 cup water
- 1¾ cups chicken stock
- 1½ tsp. fine sea salt
- ½ tsp. freshly ground black pepper
- 1 tsp. fresh thyme leaves
- 1 lb. thin green beans, ends trimmed
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