Danielle Walker's Green Bean Casserole With Crispy Shallots | Experience Life

Danielle Walker's Green Bean Casserole With Crispy Shallots | Experience Life

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A delicious dairy-free spin on a comforting holiday classic.

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Ingredients

  • 1 cup whole raw cashews
  • 1 tbs. ghee or extra-virgin olive oil
  • 8 oz. cremini mushrooms , halved
  • 1 shallot, peeled and chopped
  • 1 clove garlic , crushed
  • 1 tbs. sherry (optional)
  • 1 cup water
  • 1¾ cups chicken stock
  • 1½ tsp. fine sea salt
  • ½ tsp. freshly ground black pepper
  • 1 tsp. fresh thyme leaves
  • 1 lb. thin green beans, ends trimmed

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