Easy Tomatillo Salsa - Master recipes
Place tomatillos, serrano chile, and garlic into a small pot. Cover with water and bring to a boil over high heat; continue to boil for 10 minutes. Remove from heat and drain, reserving 3 tablespoons...
Ingredients
- Tomatillos, husked - 4
- Serrano chile, stem removed - 1
- Garlic, peeled - 1 clove
- Fresh cilantro leaves - 2 tablespoons
- Avocado, pitted and peeled - 1
- Ground cumin - ⅛ teaspoon
- Salt to taste - ⅛ teaspoon
- Sour cream - 1 tablespoon
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