White Fish Piccata

White Fish Piccata

mealplans.cooksmarts.com

Enjoy a lighter twist on classic Chicken Piccata with tender white fish, a lemony caper sauce, and roasted broccoli/quinoa. Perfect for reducing your mental load and enhancing your meals.

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Baking sheet
  • Oven
  • Dish
  • Nonstick skillet
  • Skillet
  • Stove
  • Whisk
  • Microwave
  • Plate
  • Spatula
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving platter
  • Tongs
  • Kitchen towel

Ingredients

  • 1 1/3 cups Quinoa, uncooked
  • 2 2/3 cups Stock, chicken
  • 2 cloves Garlic, chopped
  • 1 Tbsp Parsley, fresh, chopped
  • 4 filets Fish, any flaky white variety
  • 1/2 cup Flour, all-purpose
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 3 Tbsp Oil, cooking
  • 1/2 cup Wine, white (sub stock)
  • 1/2 cup Stock, any type
  • 2 1/2 Tbsp Lemon juice
  • 2 Tbsp Capers, drained
  • 2 Tbsp Butter
  • 1/2 tsp Sugar
  • 2 lbs Broccoli florets, chopped
  • 2 Tbsp Oil, cooking
  • 4 tsp Vinegar, balsamic
  • 1/2 tsp Red pepper flakes (opt)

More Like This