How to Make Menudo Revive: A Delicious Homestyle Stew!
Craving a warm bowl of comfort? Try my Menudo Revive: A Flavorful Homestyle Stew! Perfect for chilly days, it’s packed with rich flavors and love.
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Cooking tools:
- Dutch oven
- Stockpot
- Chef's knife
- Cutting board
- Colander
- Can opener
- Measuring spoon
- Stove
- Ladle
- Serving bowl
- Spoon
Ingredients
- 2 lbs beef tripe, cleaned and cut into bite-sized pieces
- 1 lb pork belly, cubed
- 1 large onion, chopped
- 4 cloves garlic, minced
- 2-3 fresh jalapeños, sliced
- 1 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp paprika
- 8 cups beef or chicken broth
- 2 cans of hominy, drained
- Salt
- black pepper
- Fresh cilantro, chopped for serving
- 1 medium radish, thinly sliced for serving
- 2 limes, cut into wedges for serving
- Tortillas or rice, optional for serving
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