Coffee and walnut chocolate brownies with coffee maple syrup | Community Recipes | Nigella's Recipes
Coffee and walnut chocolate brownies with a coffee maple syrup twist—perfect for coffee lovers! By Tartlettes.
Keywords
- Sweet
- Comfort
- Fun
- Indulgent
- Sociable
- Partytime
- Birthdays
- Chocolate
Ingredients
- 250 grams milk chocolate (I mixed two different brands of chocolate. You can use any type you like)
- 200 grams unsalted butter
- 3 eggs
- 1 packet of chopped walnuts
- 3 teaspoons instant coffee (I ground my own coffee, its not necessary to do that. You can just use any type of powdered coffee)
- 75 grams plain flour (sieved)
- 250 grams brown sugar
- 3 tablespoons maple sugar (you can also use golden syrup if you prefer)
- 1 instant coffee (this is for the syrup)
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