Coriander Tamarind Millet Rice Recipe

Name: Coriander Tamarind Millet Rice Recipe
Total time: 30 min
Ingredients: 1/2 cup Foxtail Millet little; 2 Green Chillies adjustable; 1 Dry Red Chilli; 8 Curry leaves; 3 cloves Garlic; 6 sprigs Coriander (Dhania) Leaves chopped (leave bit for garnishing); 1/4 teaspoon Cumin powder (Jeera); 1/4 teaspoon Mustard seeds (Rai/ Kadugu); 1/2 teaspoon White Urad Dal (Split); 1/2 teaspoon Chana dal (Bengal Gram Dal); 2 tablespoons Raw Peanuts (Moongphali); Asafoetida (hing) a pinch; 1/4 teaspoon Turmeric powder (Haldi); Tamarind extracted (1/2 a lemon size); Oil as needed; Salt to taste

www.archanaskitchen.com

Here is a little twist to tamarind rice with lots of coriander and goodness of millets, perfect for a working day.

Keywords

Coriander Tamarind Millet Rice Recipe
recipe
Indian
Variety Rice (Mixed Rice/ Flavoured Rice Recipes)
ingredients
instructions
cooking time
preparation time

View full recipe on www.archanaskitchen.com

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