Pain d’Épices Granola Bars Recipe | Selefina Spices
Learn how to make delicious Pain d’Épices Granola Bars with our easy recipe. Perfect for a cozy, wholesome snack, combining warmth, spice, and crunch in every bite. A recipe by Selefina creator...
Keywords
- Spices
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Ingredients
- 2 cups old-fashioned rolled oats
- 1 cup raw almond, coarsely chopped
- 4 tbsp butter
- ¼ cup peanut butter
- ⅓ cup honey or maple syrup
- 2 tbsp brown sugar
- ½ tsp salt
- ¾ tsp Pain D’Epices, Classic French Baking Blend
- ½ cup crystallized ginger root, medium pieces
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