Danish Creamery : Mushroom Palmiers

Danish Creamery : Mushroom Palmiers

danishcreamery.com

With their flaky, elegant scroll shapes, these palmiers feel fancy—just right for a cocktail or dinner party. The secret? They couldn’t be easier to prepare. Just whip up the filling, spread it...

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Ingredients

  • 1 (17.3 ounce) package frozen puff pastry sheets (2 sheets)
  • ¼ cup (½ stick) Danish Creamery Butter
  • 1½ cup finely chopped onion
  • 1 pound fresh mushrooms finely chopped
  • 2 Tablespoons flour
  • 2 teaspoons chopped fresh thyme leaves
  • 1 Tablespoon fresh lemon juice
  • ¾ teaspoon salt
  • ¼ teaspoon black pepper

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