Oven Crisped Potato Cakes
These oven-crisped potato cakes are a healthier alternative to the traditional fried version. Made with simple and wholesome ingredients, these cakes are crispy
Ingredients
- 4 large potatoes
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 3 tablespoons vegetable oil
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