Vera's Escarole and Beans

Ingredients

• 1/8 cup olive oil (1/4 cup if more is desired) 1 head escarole washed and chopped 1 16 oz. can beans cannelini or any type you like best salt and pepper to taste 1 cup chicken broth or stock
• 1/8 cup olive oil (1/4 cup if more is desired)
• 1 head escarole washed and chopped
• 1 16 oz. can beans cannelini or any type you like best
• salt and pepper to taste
• 1 cup chicken broth or stock