Lebanese Stuffed Grape Leaves

Name: Lebanese Stuffed Grape Leaves
Ingredients: 1 tsp allspice; 2 Tbsps butter; 1 tsp cinnamon; 100 grape leaves; 277 1/2 g (1.5 cups) rice not; 907.19 g (2 pounds) lean ground lamb; 1 fresh lemon; 80 grams (2.82 oz) salt; 8 grams (0.28 oz) white pepper

spoonacular.com

Lebanese Stuffed Grape Leaves with allspice, butter, cinnamon, grape leaves, rice not, ground lamb, lemon, salt, pepper takes only about 45 minutes to make. One serving costs $

Keywords

gluten-free
healthy
gluten free
fodmap friendly
allspice
butter
cinnamon
grape leaves
rice not
ground lamb
lemon
salt
pepper

View full recipe on spoonacular.com

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