Broiled bell pepper & goat cheese salad recipe
Ingredients - 2 red, green, yellow and orange Bell Peppers - ½ cup Vinaigrette - 6 Scallions - 1 tbsp Capers - 7 oz (200 g) soft Goat Cheese - fresh flat-leaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Oven
- Broiler pan
- Mixing bowl
- Kitchen towel
- Paring knife
- Cutting board
- Serving platter
- Plastic wrap
- Refrigerator
Ingredients
- Bell Peppers: 2 red, green, yellow and orange
- Vinaigrette: ½ cup
- Scallions: 6
- Capers: 1 tbsp
- Goat Cheese: 7 oz (200 g) soft
- Parsley: fresh flat-leaf
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