Moose Soup – Yukon-Kuskokwim Health Corporation

Ingredients

• 1 lb moose, cut into bite sized pieces (or ground moose)
• 1/2 cup rice
• 1 large onion, chopped
• 2 carrots, chopped
• 2 cups assorted vegetables, chopped (canned, fresh or frozen)
• 2 tablespoons olive oil
• 8 cups low-sodium beef or vegetable broth
• 2 tablespoons garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon pepper