Mustard Leaves Salad
Although popular for its seeds, the mustard plant is also known for its greens, which are consumed for their benefits and to minimise food waste. Hyderabad-based nutritionist Dr. Lakshmi K tells you...
Ingredients
- Chopped onions: ½ cup
- Garlic cloves: 2
- Olive oil: 1 tbsp
- Mustard leaves: 1 cup
- Vegetable broth: 3 tbsp
- Pinch of salt
- Pinch of pepper
- Sesame oil: 2 tbsp
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