Whimsical Bunny Crescent Snacks with Spinach Filling - Yummy Gusto
Whip up these bunny-shaped crescent snacks with creamy spinach-artichoke filling—great for Easter fun or any springtime occasion!
Ingredients
- 1 tbsp fresh, chopped herbs (like chives or parsley) for sprinkling
- 2 tubes of crescent roll dough
- 1 teaspoon garlic, minced finely
- 1/2 tsp salt for seasoning
- 1/4 cup grated Parmesan cheese
- 4 oz cream cheese
- 1/3 cup of thawed, squeezed-dry frozen spinach
- 1/3 cup chopped up, drained artichoke hearts
- 1/2 cup sour cream
- 2 tbsp minced onion
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