Beef and beet salad
As delicious and healthy as it is eye-catching. Perfect summer lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodwise.com.au.
Cooking tools:
- Saucepan
- Colander
- Stove
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 500g salad potatoes, (such as anya or chats)
- 8 baby beetroot, scrubbed
- 12 slices leftover rare free range organic roast beef
- 100g mixed baby salad leaves (mesclun)
- 2 tbs chopped dill
- 1/4 cup (60g) sour cream
- 1 tbs horseradish cream
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