Chicken & Seafood Paella

Name: Chicken & Seafood Paella
Ingredients: 50ml Olive Oil; 400g Paella rice (any short grain rice will do such as Spanish Bomba rice or italian Arborio); 400g Chicken; 400g Prawns or mixed shellfish; 1 Large onion - chopped; 2 Garlic cloves; 100g Vegetables - peas, runner beans and french beans work really well; 1 Large red pepper - chopped; 2 Medium chopped tomatoes; 1L Chicken or fish stock; 1 Safronsa spices for paella; 1 Lemon

holwoodfarm.co.uk

Originating from Valencia on the east coast of Spain, Paella is traditionally enjoyed at lunch time, although we think it also makes a delicious family supper. You can find everything you need for...

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Ingredients

50ml Olive Oil
400g Paella rice (any short grain rice will do such as Spanish Bomba rice or italian Arborio)
400g Chicken
400g Prawns or mixed shellfish
1 Large onion - chopped
2 Garlic cloves
100g Vegetables - peas, runner beans and french beans work really well
1 Large red pepper - chopped
2 Medium chopped tomatoes
1L Chicken or fish stock
1 Safronsa spices for paella
1 Lemon