Fisch Tagine Rezept: Wie man marokkanischen Fisch Tagine

Ingredients

• 2 pounds of whole fish or fish steaks*
• Chermoula marinade
• 2 bell peppers
• 1 large onion
• 1 large carrot
• 2 large, thinly sliced potatoes
• 1 tsp of ginger
• ½ tsp of turmeric
• ½ tsp of saffron heads
• 3 thinly sliced tomatoes
• Preserved lemon
• Red olives
• Salt and pepper to taste
• Olive oil