Gingerbread Layer Cake - Crystal Sugar
Taste-tests of this Gingerbread Layer Cake reveal two thick, moist layers of spiced cake topped with Cinnamon Cream Cheese Frosting. Garnish with rosemary, cranberries, cinnamon sticks, or star anise...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crystalsugarbrand.com.
Ingredients
- 2 1/2 cups all-purpose flour*
- 1 1/2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 cup molasses
- 1/2 cup butter, melted
- 2/3 cup Crystal Sugar Extra Fine Granulated Sugar
- 1/2 cup applesauce
- 1 large egg
- 2 teaspoons vanilla extract
- 1/2 cup oil
- 1/2 cup whole milk
- 12 oz (1 1/2 packages) cream cheese, softened
- 3/4 cup unsalted butter, softened
- 3 tablespoons pure maple syrup
- 1 teaspoon cinnamon
- 6 cups Crystal Sugar Confectioners Powdered Sugar
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