Chimichurri cauliflower rice salad recipe | Woolworths TASTE
Enjo a fresh and vibrant salad with cauliflower rice, crisp tenderstem broccoli, tangy beetroot spirals and creamy feta, all tossed in a flavourful chimichurri dressing.
Ingredients
- 250 g Woolworths cauliflower rice
- 65 g packet Woolworths Tenderstem broccoli tips, blanched
- 80 g packet Woolworths beetroot spirals
- fresh mint, for serving
- 6 baby cucumbers, sliced
- 100 g feta
- red onion, sliced, for serving
- 100 g Woolworths chimichurri dressing
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