Jessica Nguyen's Creamy & Spicy Cauliflower Spaghetti

Name: Jessica Nguyen's Creamy & Spicy Cauliflower Spaghetti
Ingredients: ¾ of panko breadcrumbs; Optional: ½ a cup of grana padano or parmigiano reggiano cheese, finely grated plus extra to top the pasta; ½ a head of cauliflower, roughly chopped into small pieces; 1 brown onion, roughly chopped; 4 cloves of garlic, roughly chopped; 2 tablespoons of my homemade chilli oil or a generous pinch of dried chilli flakes; 2 tablespoons of white miso paste; 1 packet (500g) of San Remo Tubular Spaghetti; 1 small bunch of chives finely chopped

www.jessicanguyen.com.au

It’s a creamy cauliflower and slightly spicy miso sauce that is topped with toasted panko breadcrumbs, chives, chilli oil and cheese. It sounds weird but trust me, it just works! Think an Asian...

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Ingredients

¾ of panko breadcrumbs
Optional: ½ a cup of grana padano or parmigiano reggiano cheese, finely grated plus extra to top the pasta
½ a head of cauliflower, roughly chopped into small pieces
1 brown onion, roughly chopped
4 cloves of garlic, roughly chopped
2 tablespoons of my homemade chilli oil or a generous pinch of dried chilli flakes
2 tablespoons of white miso paste
1 packet (500g) of San Remo Tubular Spaghetti
1 small bunch of chives finely chopped