Ash gourd curry – Age old Traditional Tamilnadu recipe
Experience the comforting taste of this traditional Tamil Nadu ash gourd curry, a simple homemade recipe passed down through generations.
Ingredients
- Ash gourd: 500 gms
- onion: 1 medium
- curry leaves: few
- oil: 5 tbsp
- Mustard seeds
- fresh grated coconut: 4 tbsp
- green chilli: 3
- Jeera: 1/2 tspn
- garlic: 1 medium pod
- salt: as per taste
- turmeric powder: 1/4 tspn
- curd: 4 tbsp
- water: enough for diluting -
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