Honey and Butter Braised Radishes – Volpi Foods

Honey and Butter Braised Radishes – Volpi Foods

www.volpifoods.com

Savor tender, honey-butter braised radishes with a crisp-tender finish. Perfect for radish lovers, this easy 40-minute recipe celebrates the seasonal flavors.

View Original

Share this recipe:

Ingredients

  • 2 tablespoons unsalted butter
  • 3 small bunches radishes, tops trimmed, scrubbed; large radishes (over 1½ inches) quartered, medium radishes (1¼ to 1½ inches) halved, small radishes (under 1¼ inches) left whole
  • 1 small shallot, thinly sliced
  • 1/2 cup chicken stock or water
  • 2 tablespoons honey
  • 1 tablespoon white wine vinegar
  • 3 sprigs fresh thyme, plus 1 teaspoon picked leaves
  • kosher salt and freshly ground black pepper
  • vegetable scrubbing brush (optional but helpful)

More Like This