Moroccan Chicken Pies | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 1 size 14 chicken
• carrot, onion, parsley, celery trimmings
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 cloves garlic, finely chopped
• 1 1/2 teaspoons ground coriander
• 1 1/2 teaspoons ground cumin
• 1 teaspoon smoked paprika
• 1/2 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 450g pumpkin, chopped into 2cm chunks
• 2 1/2 cups (625ml) chicken stock, heated
• 4 sheets (750g) Butter puff pastry
• 1 egg, lightly whisked with a little water