Egypt Recipe | Baklava Bites
Small filo or phyllo dough cups with a baklava filling, traditional Egyptian and Greek desserts
Ingredients
- 1 package frozen phyllo (also spelled filo) cups
- 1/2 cup walnuts (you could also reduce the walnuts to 1/4 cup and add 1/4 cup pistachios)
- 1/2 cup almonds
- 1/2 tsp cinnamon
- 1 1/2 tbsp sugar
- 1/8 tsp salt
- 2 tbsp melted butter
- 1 1/2 tbsp honey
- 2-3 drops fresh squeezed lemon juice
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